Salted Caramel 260g
Salted Caramel 260g
Salted Caramel 260g
Salted Caramel 260g

Salted Caramel 260g

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Salted caramel. Need we say more? This fancy-pancy flavour is back and better than ever, delivering decadence with each and every bite thanks to the magic of real foods. Indulge in style with these salty-sweet treats and wave goodbye to commercial confections for good.

  • Plant-Based
  • Vegan
  • Real Foods
  • Gluten-Free
  • Dairy Free
  • Refined Sugar-Free

You Will Need

3 Tbsp. (60 mL) Coconut Oil
2 Tbsp. (40 mL) Rice Malt Syrup
2 Tbsp. (40 mL) Cashew Butter


  1. Combine the Salted Caramel bag contents and wet ingredients in a bowl. Mix thoroughly.  
  2. Roll into 16 even sized balls, using wet hands if required.
  3. Store in the fridge or freezer and enjoy (in moderation).



Dates, Cashews, Caramel Chocolate (12%*) (Cacao Butter, Coconut Nectar, Cashews, Coconut, Hazelnuts, Almonds), Pea Protein, Lucuma, Coconut Nectar, Maca, Himalayan Salt (0.6%*). *Average Quantities.

May contain date pit fragments. 

Caramel Chocolate contains 36% cocoa solids.

Contains tree nuts (Cashew, Hazelnut & Almond). 

Packed in a facility that processes products containing tree nuts, peanuts, milk solids, fish & soy. 


Servings per package: 16

Serving size: 25 g (1 ball)


Avg. qty. per serve^

Avg. qty. per 100 g^


520 kJ

2080 kJ

Protein, total

2.7 g

10.9 g

- gluten

0.0 mg

0.0 mg

Fat, total

7.8 g

31.2 g

- saturated

4.3 g

17.2 g


10.2 g

40.9 g

- sugars

7.7 g

30.8 g

Dietary Fibre

1.3 g

5.2 g


63 mg

252 mg

^when prepared following directions. Serve size and servings per pack will vary depending on ball size.